Chainsaw Bar and Chain Maintenance: Clean, Inspect, Decide
Chainsaw bar and chain maintenance starts by making the saw unable to start, removing the cutting attachment as its manual directs, and cleaning until the wear surfaces are visible. Then use what the clean parts show to choose one action: reassemble, correct lubrication or tension, sharpen a serviceable chain, replace a worn part, or arrange service. Start with an inspection, not a running test Let the saw cool. Follow its manual to prevent an accidental start: that usually means removing the battery, unplugging the cord, or using the gasoline model’s specified shutdown procedure. Engage the chain brake where the manual calls for it, wear gloves when handling the cutters, and remove the bar and chain only by the model-specific method.